Dont you hate it when you find a recipe but you have to scroll forever to get to the actual recipe? I promise to never made you scroll when I post recipes. I hope you enjoy!
INGREDIENTS
- cooking spray
- 3cupschopped broccoli florets
- 3 strips chopped bacon (more to taste)
- 1/2cupshredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 2/3cup2% milk
- 1/4cuphalf & half cream
- 5large eggs
- 3/4teaspoonsalt (I use Himalayan salt)
- 1/8teaspoonground black pepper
- pinchfreshly grated nutmeg
INSTRUCTIONS
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Preheat your oven to 350 degrees. Spray a pie dish with oil.
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Steam the chopped broccoli florets in the microwave with 1 tablespoon water until tender crisp and green but not mushy, about 2 1/2 to 3 minutes. (or use a frozen steam bag)
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Evenly spread the broccoli in the dish and top it evenly with the chopped bacon and shredded cheese.
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Make the custard mixture by whisking together the milk, half and half, eggs, salt, black pepper, and the nutmeg.
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Pour the custard into the dish and bake 35 to 40 minutes, until the center is set.
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Cut the quiche into 6 pieces and serve.
Nutrition Information*
Serving:1slice,Calories:174kcal,Carbohydrates:5g,Protein:12.5g,Fat:12g,Saturated Fat:6g,Cholesterol:178mg,Sodium:358mg,Fiber:1.5g,Sugar:3g
*based on ingredients I used for this recipe.
Have you tried this recipe? If so, drop me a comment. I would love to hear your feedback. If you havent tried it, what are you waiting for?