Easy Gluten Free Quiche

This is an easy gluten free quiche recipe that everyone will enjoy. I have made it with bacon, ham or even meatless. You can use any vegetables that you have on hand.

Easy gluten free quiche:

My friend Brenda passed it to me, and I am so glad she did. I am always looking for easy gluten free recipes and this one is so good! I have used Swiss cheese, parmesan or even an Italian blended cheese. The sky is the limit with this recipe. I like to say, just use whatever you have in your pantry! You can use a red, green or yellow bell pepper, artichoke, spinach or whatever vegetable you have on hand.

I normally serve this easy gluten free quiche with a fruit salad. You can either serve it warm or cold! It is so nice and light and perfect for brunch. I hope you enjoy it as much as I do.

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Easy Gluten Free Quiche

This is an easy gluten free quiche recipe that everyone will enjoy. I have made it with bacon, ham or even meatless. You can use any vegetables that you have on hand.

Course Breakfast

Prep Time 5 minutes

Cook Time 40 minutes

Servings 6 people

Calories 380kcal

Author Melissa Jennings

Cost $8

Equipment

• 1 Pie Plate or Casserole Dish

Ingredients

• 8 slices bacon
• 4 oz. shredded swiss cheese (1 cup)
• 1 1/2 cups milk
• 1/2 cup almond flour
• 4 large eggs, lightly beaten
• 1/4 cup finely chopped onion
• 1 cup cooked broccoli, finely chopped
• 2 TBSP salted butter, melted
• 1/2 tsp. salt
• 1/4 tsp. black pepper

Instructions

• Cook bacon until done.
• Drain bacon and crumble.
• Preheat oven to 350 degrees. Lightly grease a 9-inch pie plate.
• Line bottom of the plate with cheese and crumbled bacon.
• Whisk together milk and flour in a bowl, then whisk in eggs, onion, butter, broccoli and salt and pepper.
• Pour over the bacon and cheese.
• Bake until set, 35 to 40 minutes. Cut into 6 slices and serve hot or cold.

Notes

You can use any vegetable or cheese of your choice. You can also use ham or eliminate the meat altogether.

Nutrition

Serving: 1slice | Calories: 380kcal | Carbohydrates: 13g | Protein: 18g | Fat: 25g | Sodium: 635mg | Fiber: 0.04g | Sugar: 4g

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Monkey Bread – Kids love this easy recipe! So easy to make and tastes amazing.

Bacon and Egg Casserole with Tomatoes – SO good for brunch. You will love this flavor combination.

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Sausage Breakfast Casserole – Hands down best breakfast casserole for the oven. We love it!

Maple-Bacon Breakfast Rolls – So easy and delicious. Everyone loves this sweet and salty combo.

Bacon Egg Cups – Gluten Free and Low Carb! It is easy to prep ahead too.

Brunch Punch Recipes:

Easy Brunch Punch – We love to serve this for special occasions and brunch.

Non-Alcoholic Harvest Punch – Perfect for fall

Apple Pie Punch – Perfect for fall or any holiday

Applewood Julep Punch – We love to serve this with brunch.

Crockpot Hot Cranberry Punch – Perfect for Christmas

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