“Food shortages are here people, eat it all up”. ~ Frugal Queen
Price of Gas & Barrel of Oil this Week
My Frugal Week
I saved on a garbage bag this week by dumping the garbage can in my bedroom into the bag in the kitchen rather than putting both bags in the trash can. (Savings: 20¢)
The Sweet Seconds Sale is coming up on March 11th. Bailey and I have done another purge of household inventory for the sale. I’ve probably said it before, but I love how the kitchen “feels” when it is decluttered and everything is easily accessible. It makes cooking so much more pleasurable.
Saving Money In My Frugal Kitchen
Last Friday I went to Food City and found several markdowns. One of them was a half-pound package of pork for $1.17, which was the perfect amount for two people. I also found a bag of vegetables on markdown for $1.99, so combining those with some leftover rice, I made a pork stir fry/fried rice for dinner one night.
Food City also had apples on markdown, so I picked up some of those for the week. They also had cans of corn or green beans for 50¢ each, so I picked up four cans, two of each.
FC had their Full Circle brand of almond milk on sale with $1.00 off digital coupon, so I paid $2.99 for it verses $5.99 for Almond Breeze. (Savings $3.00).
Meals This Week
All meals are served with either salad or vegetables and may not always be listed here.
* If you see a dinner in bold print that means we had it more than once this week.
Pork Stir Fry, Roasted Potatoes & Carrots.
Tacos with potatoes to s-t-r-e-t-c-h the meat, tortillas, lettuce, onions, and cheese.
Ham, Rice Pilaf, Green Beans with Onions.
Fettuccini Alfredo, Broccoli, Garlic Bread.
Chicken Casserole, Green Beans with Onions, Carrots.
Cheeseburger Sliders on Brioche Buns, Tater Tots.
Meatballs in Brown Gravy, Mashed Potatoes, Green Peas.
