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FOOD FUN: Avocado Burger Or Sandwich

May 29, 2020

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[2] We made simple fruit skewers but love this rainbow fruit recipe> from Clean Food Crush (photo © Clean Food Crush).

What’s inside this avocado burger? Anything you want.

Starting with two avocado halves that form the “buns” or “bread,” you can add:

Any type of patty

Any type of sandwich meat

Chicken, egg or seafood salad

Cheese

Lettuce, onion and tomato

Other raw vegetables (artichoke hearts, arugula, cucumbers, kale, radishes, red cabbage, shaved vegetables (broccoli stems, carrots or fennel), snow peas, sprouts, watercress

Pickled vegetables

Roasted vegetables

Salad dressing (blue cheese, ranch, Russian)

Slaw

Condiments: chutney, mostarda, mayonnaise (ideally, flavored mayo*), olives, salsa, slaw, tapenade

For our first avocado burger, we created the Ultimate Veggie Burger: veggie burger, lettuce and tomato, sweet onion, pickled vegetables, raw vegetables, roasted vegetables, sprouts…and melted gruyère cheese.

(Frankly, we went through everything in the fridge.)

We placed the gruyère in a ramekin, melted it in the microwave, and poured it over the other ingredients piled onto the bottom avocado half; then put the top on and garnished the veggie burger with a long toothpick of assorted olives.

We served our Ultimate Veggie Burger with a fruit skewer made from what we had on hand: melon balls, seedless grapes and strawberries.

A good lunch was had by all!

Bacon, blue cheese, curry, garlic (i.e., aïoli—here’s the recipe)here’s the recipe), Dijon, lemon or lime zest,

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