This honey garlic butter chicken recipe takes simple ingredients and turns them into juicy flavorful chicken smothered in addictive buttery sweet and savory sauce. This 15-minute meal is going to be a family favorite and is great for quick weeknight dinners. Today we’re making some honey garlic butter chicken, a variation of the popular reader-favorite honey garlic chicken recipe with a few flavor adjustments. The chicken is lightly coated in flour and pan-fried for a thin crispy crust that will soak up all the butter and honey garlic sauce. It’s smothered in a sweet and savory sauce with lots of garlic and buttery goodness. The best part about this sauce is if you’re not a fan of chicken, you can pair it with other proteins like shrimp, salmon, or tofu. Serve it over some mashed potatoes or rice and with some veggies like green beans, broccoli, zucchini, or asparagus for a complete and tasty dinner. Ingredients in Honey Garlic Butter Chicken HONEY GARLIC BUTTER CHICKEN RECIPE TIPS Chicken – Be sure to pound the chicken breasts to an even thickness so it cooks evenly. A mounded center usually means the ends will be drier by the time the thicker part […]
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